Monthly Archives: October 2017

Red Savina Hot Sauce 

  The other day, I had someone on Facebook ask me what I do with  all those peppers that I grow. That’s a good question, so I guess I should share what I make with all of that hot fruit! … Continue reading

Posted in Mexican, Uncategorized | Tagged , , , , | 4 Comments

 Tonka Bean Creme Brulee

  About a  month ago I came across a recipe on a blog called Illegally Delicious  Plum Preserves Infused with Tonka Bean… cool, but what was a Tonka bean? I had never heard of it… turns out it is the seed of … Continue reading

Posted in Desserts | Tagged , , , , , , | 10 Comments